From Jinotega, Nicaragua, farmer José Ángel Villagra shares his experience with GotaBlanca 500 on potatoes and various vegetables. For him, the product has changed the way he farms, resulting in healthier crops and reducing the need for inputs that aren't environmentally friendly.

In potatoes, he applies GotaBlanca as a drench directly on the seed at planting, before closing the furrow. Later, he repeats the application during hilling, ensuring the plant grows protected from its earliest stages. This practice has delivered excellent health results against fungi and bacteria.

In cabbage, he uses GotaBlanca foliarly from transplanting through harvest, keeping the crop healthy throughout the entire cycle. He has extended this same strategy to other vegetables such as carrots, broccoli, and celery, with equally positive outcomes.

"We used to have many fungal problems, but since we started using GotaBlanca, the change has been clear. Crops are healthier, and we produce with more confidence."

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